Globally inspired. Hecho en México.
We started Komos with the vision to honor moments, big and small, and set out to create the best tasting tequila.
Tequila Komos is the category redefining line of ultra-luxury tequilas available in four expressions: Reposado Rosa, Añejo Cristalino, Añejo Reserva and Extra Añejo. Tasting Panel Magazine rated Komos the highest-rated tequila portfolio ever, including the first 100-point score ever. Komos is distributed throughout the US, Europe, Asia, and the Middle East, and is the flagship brand from parent company CKBG (Casa Komos Brands Group).
Tequila with innovation inspired by Mediterranean wine-making.
Introducing the Komos Collection
Our Reposado Rosa has an exquisite rosé hue and is aged for 2 months in French oak red wine barrels, giving it a rich mouthfeel.
PALATE: fresh agave, butterscotch, dark chocolate, blackberries, plums, and dark cherries
FINISH: long, rich, and very smooth, impression of chocolate covered strawberries
Our Añejo Cristalino is aged for a minimum of 1 year in French oak white wine barrels, then charcoal filtered to create our stunning cristalino expression.
PALATE: pineapple, miso, stone fruit, lime
FINISH: mineral and round with a delicate sweetness
Our Añejo Reserva is aged for a minimum of 12 months in a combination of French oak wine barrels, bourbon barrels, and sherry casks. We masterfully blend these tequilas to create a luxurious, round, and unique expression that highlights the rich chocolate and fruit flavors imparted by the sherry casks.
PALATE: soft and full, with hints of hazelnut, dried apricots
FINISH: lingering, with allspice, white pepper, and opulent amber notes
Our Extra Añejo is aged for a minimum of 3 years in both French oak white wine barrels and American oak whiskey barrels to make a truly opulent expression.
PALATE : Bursting with notes of dried orange peels, candied ginger, toasted pecans
FINISH : A serious and elegant spirit that drinks with all the gravitas of a fine cognac
Enjoy our Ultra-Luxury Tequila Cocktails
1.5 oz Añejo Cristalino
1.5 oz fresh-pressed watermelon juice
.75 oz fresh lime juice
.75 oz simple syrup
Add all ingredients to shaker tin with good ice and shake. Strain into a glass over fresh ice. Garnish with mint and a piece of watermelon.
1.5 oz Reposado Rosa
.75 oz Cocchi Rosa
.75 oz Aperol
Add all ingredients to mixing glass with good ice and stir briefly. Strain into a double rocks glass over a big rock and garnish with an orange twist.
1.5 oz Extra Añejo
.75 oz Grand Marnier 100
1 oz lime juice
.75 oz butterfly pea syrup
Add all ingredients to shaker tin except syrup with good ice and shake vigorously. Strain into a double rocks glass over fresh ice and pour syrup over top in front of guest for a color- change effect. Garnish with edible flower.